...We feature the “New Old,” contemporary interpretations of classic culinary fare.
Our New American cuisine emphasizes seasonal dishes made from scratch, with daily Chef’s specials inspired by fresh ingredients.
Compliment your meal with one of our carefully selected craft beers and wines.
Our restaurant highlights the historic, mid-century sensibilities of Orlando’s Mills 50 District. With a knowledgeable and friendly staff, it's our sincere desire to offer you a memorable dining experience.